Yellow Orange: Pumpkin, Yellow Bell Peppers, Carrots, Sweet potato, Zucchini.
10gm converts to 108gm fresh vegetable paste.
Red Purple: Beets, Purple Yam, Red Amaranth, Red Bell Peppers and Purple Cabbage
10gm converts to gm fresh vegetable paste
White Green: Broccoli, Green Peas, Radish, Green Bell Peppers, Cauliflower, Beans and Gourds.
10gm converts to 155gm fresh vegetable paste
Dark Green: A blend of leafy green vegetables.
10gm converts to 200gm fresh paste